- manapua
- Mea 'ono pua'a.
English-Hawaiian dictionary. 2015.
English-Hawaiian dictionary. 2015.
Manapua — is Hawaiian slang for the Chinese food cha siu bau (pork filled bun). The word does not mean chewed up ( mana ) pork ( puaokinaa ) in the Hawaiian language, as its spelling suggests. Rather, the current form is a shortening of meaokinaono… … Wikipedia
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Cha siu bao — Traditional Chinese 叉燒包 Simplified Chinese 叉烧包 … Wikipedia
Cha siu baau — Cha siu baau. La versión al horno, con una masa diferente a la versión … Wikipedia Español
Saimin — is a noodle soup dish developed in and unique to Hawaii. Inspired by Japanese udon, Chinese mein, and Filipino pancit, saimin was developed during Hawaii s plantation era. It is a soup dish of soft wheat egg noodles served in hot dashi (stock… … Wikipedia
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Cuisine of Hawaii — Modern cuisine of Hawaii is a fusion of many cuisines brought by multi ethnic immigrants to the islands, particularly of American, Chinese, Filipino, Japanese, Korean, Polynesian and Portuguese origins, and including food sources from plants and… … Wikipedia
Cha siu baau — are Cantonese barbecue pork buns ( baozi ). The buns are filled with barbecue flavoured char siu pork. They are served as a type of dim sum during yum cha and are sometimes sold in Chinese bakeries. VarietyThere are two major kinds of cha siu… … Wikipedia
Nikuman — (肉まん; derived from 肉饅頭 niku (meat) manjū) is a Japanese food made from flour dough, and filled with cooked ground pork or other ingredients. It is a kind of chūka man (中華まん lit. Chinese style steamed bun) similar to the Chinese baozi (包子), also… … Wikipedia